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Tag archive for ‘salmonella in chicken’
By Robert On Wednesday, December 4th, 2013
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FSIS releases plan for dealing with Salmonella in meat and poultry products

With an estimated 1.3 million illnesses can be attributed to Salmonella every year, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) today released its Salmonella Action Plan More...

By Robert On Sunday, October 20th, 2013
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Foster Farms President: ‘I am sorry for any foodborne illness associated with our fresh chicken’

The current multistate Salmonella Heidelberg outbreak linked to Foster Farms brand chicken has sickened 338 people in 20 states and Puerto Rico according to the latest CDC numbers. In response to the outbreak More...

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