
Purdue scientists have bright idea for detecting harmful bacteria in food products
Scientists looking for traces of E. coli O157:H7 contamination in foods soon could have a new detection method on their hands – turning off the lights to see if the bacteria glow in the dark. Image/CDC Purdue More...

Goat milk cheese recalled due to potential E. coli
SW Wisc Dairy Goat Products Coop of Mt Sterling, Wisc is recalling Raw Milk Mild Cheddar Cheese Lot Code 103-114 because it may be contaminated with Shiga toxin producing Escherichia coli (STEC) O111:H8 bacteria. More...