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Published On: Mon, Apr 8th, 2019

Restaurants in the UK are getting a major redesign

The design of a restaurant is one of the factors that influence consumer satisfaction. The physical environment can act positively or negatively for the perception of the place. Therefore, entrepreneurs have to break new grounds and stand out from what the market has to offer.  It is possible to recognise stunning designs in food and drink spaces around the globe. The restaurants are just as delicious as the food that they serve. Some of the most opulent restaurants can be found in the United Kingdom. People here never waste a meal and menus feature interesting ingredients. It is hard to put your finger on what makes English restaurants so beautiful. What is certain is that the environment is striving for something more audacious and nurturing.

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UK restaurants get fresh life and look

The number of restaurants in the UK has been slowly but surely increasing. It is estimated that more than 80,000 businesses are operating. If you happen to be looking for a place to eat, you are lucky because there is no shortage of restaurants. It is very easy to find the perfect destination for a night out. In addition to a gorgeous setting, guests enjoy fantastic food and wine, not to mention an intimate ambiance. Numerous places offer a luxurious dining experience in unimaginable settings. The architecture, as well as the interior of restaurants in Great Britain,  has drawn the attention of people from all over the world. It is impossible not to love the change in taste. If you will ever have the chance to travel to Europe, this is what you are going to see:

  • Colour

Colour is the first part of the restaurant design process. It has a profound effect on aesthetics, evoking a relaxed feel, and impacts customers. Colour influences food choice, boosting appetite and enhancing table turnover. Most eating places feature fabulous decors with a modern twist. Their approach is to move away from neutral, minimalist interiors. In London, for instance, you can expect to see audacious colours and contrasting shades. Colour sounds like a difficult thing to grasp and it certainly is. It is necessary to understand the way in which the design ideas will come to life and not make a colour mistake. Of course, top quality furnishings and fittings need to be used.

  • Glass

Generally speaking, restaurants are some of the best-designed facilities. This is due to the fact that dining is largely fashionable and customers want and expect to have a breath-taking environment when they drop by. When it comes down to restaurant interiors, it is worth mentioning the use of glass. This surfacing material is very easy to maintain and offers countless customisation options. It is not unlikely to come across translucent places. More and more dining establishments are heading toward the light and this is all thanks to spider lifts. Glass installation becomes child’s play when you deploy a spider lift. The machine can get to spaces where access is restricted. Lifting and installing glass may be a delicate operation, yet these pieces of equipment can handle the job. If you are looking forward to enhancing the interior or the exterior of your business, you will be pleased to find out that spider lifts are available for hire at excellent prices. When in London, you will want to pay a visit to the Sky Garden. Not only will you enjoy a panoramic view of the city, but also eat a sensational dinner.

  • Luscious plants

Restaurant dining rooms are perfect for Instagram. They are full of indoor plants that provide advantages like air purification and a heightened sense of relaxation. In the United Kingdom, there are plants everywhere. People are excited about how many houseplants are present in eating places. Who can blame them? Plants have the power of changing the way space looks and feels. Many dining establishments have jumped on board with this idea by incorporating green elements. And they do it all for the sake of customers. They rely mostly on mint, basil, parsley. What about decorative plants? Examples include but are not limited to lilies, spider plants, and strings of pearls.

Aspects to take into account when redesigning your restaurant

As restaurant décor is of paramount importance when it comes down to attracting the target market, you will want to follow the example of other entrepreneurs and redesign your eating place. There is no right or wrong time for this. You simply have to do it and not mess with success. The aim of restaurant redesign is to create an environment that caters to the needs and wants of guests, from the beginning to the end of the visit. Here are some aspects that you have to consider when tinkering with a restaurant redesign:

Background noises

Some restaurants have a reputation for being too noisy. The last thing you want is customers coming up to you and complaining about the noise. Noise negatively impacts individuals’ willingness to spend money in the restaurant, so you need to ensure that guests are not disturbed during their stay. People should be able to enjoy the food on their plates and enjoy their evening. You can use soundproofing materials when sprucing up the place. Acoustic panels can be added to almost any space. Noise levels should never be climbing.

Tableware

Procuring the right tableware can help with developing a good image. The design of the crockery, cutlery, and glassware have an impact on the customer food experience, leading to changes in flavour intensity, as surprising as it may seem. The point is that tableware and restaurant concept is closely connected. If your goal is to deliver an incredible dining experience, then commit to fine tableware.

Space and layout

When redesigning your restaurant, you will have to do more than just rearrange the tables. It will be required to alter the space and layout owing to the fact that they affect customer satisfaction. Take into consideration the entrance, waiting area, full-service bar, dining room, kitchen, and restrooms. Create a one-of-a-kind dining atmosphere that people will appreciate.

Author: Cynthia Madison

About the Author

- Outside contributors to the Dispatch are always welcome to offer their unique voices, contradictory opinions or presentation of information not included on the site.

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