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Tag archive for ‘home canned foods’
By Guest Author On Saturday, December 16th, 2017
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How to Prepare for a Natural Disaster

Hurricane Irma, wildfires in Colorado, the record heat wave…this year was full of natural disasters. Water or fire has not destroyed your home yet, but it is hard to gaze into the future. That is why every American More...

By The Dispatch On Wednesday, June 14th, 2017
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The Six Benefits of Pressure Cooking

Although pressure cookers have been used in kitchens for years, some people are fearful of using them. This may be due to a childhood memory of a pressure cooker screeching and then exploding in the home, ruining More...

By Robert Herriman On Monday, June 23rd, 2014
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Food poisoning 101: 3 spore-forming bacteria that cause foodborne illness

The Centers for Disease Control and Prevention (CDC) estimates that each year roughly 1 in 6 Americans (or 48 million people) get sick, 128,000 are hospitalized, and 3,000 die of foodborne diseases.  Clostridium More...


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